Top Tips for Banging BBQs in 2024

Elevate Your Easter Feasts by Perfecting Lamb Cooking

Fresh Flavours for Your Spring Menus

Three Easy Ways with Premium Prawns

Five Ways to Make the Most of Your Christmas Leftovers

Five Alcohol-Free Drinks for the Festive Season

Add a bang to your Bonfire Night feast with Hot Dogs from JJ Home Essentials

Entertain the Kids on a Budget with our Half Term Foodie Ideas

Lighter Autumn Flavours for a Late British Summer

Surf's Up – The Ultimate Surf and Turf Burger

It's time to get BBQ ready (just a little later than expected) with JJ Home Essentials!

What's in Season...May

Get Ready for Summer with JJ's Festival Food Guide

Restaurant quality dishes that won't break the bank this Easter

What’s in season…February

Great Tasting, Low-Cost Valentine's Day Desserts

Great Tasting, Low-Cost Valentine's Day Mains

Great Tasting, Low-Cost Valentine's Day Starters

Liven up dry January with alcohol-free cocktails

What's in season...December

Baked potatoes round the bonfire

Frightfully affordable Halloween ideas

Four Nutritious Meals to Make the Most of Mince

What's in season...October

What's in season...September

A summer guide to Royal Roast

What's in season...August

Join Us on Our Summer Festival Tour!

Supplying the seaside on Saturdays

What's in season...July

National BBQ Week doesn’t have to cost a fortune

Four ideas to level up your lunch this National Picnic Week

The Queen's Platinum Jubilee: A guide to celebrations

Your Easter Weekend Menu Sorted

Celebrate Mother’s Day with our delicious recipe ideas

Vegan and Veggie Festive Feast

Get into the spirit with our Christmas cocktails

A festive fish feast

FIVE Amazing Christmas Sandwich Ideas

The ultimate guide to an Aussie style Christmas BBQ

Bonfire Night: Winter Warmers

Halloween Inspiration for your Restaurant and Takeaway

JJ Lamb Neck Fillet for Easter Lunch

7 Tips for Valentine’s Day at Home

Santa Claus Comes to JJ – Christmas Jumper Day WINNERS!

JJ Launches Restaurant Quality Christmas at Home

We raised a record £947.06p for Save the Children