Women in Fish and Chips Launch ‘Innovating to Thrive’ Webinar
Women in Fish and Chips (WiFC) has announced its conference theme for 2021 is ‘Innovating to Thrive’. The free webinar event will take...
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JJ Blog
Dec 14, 20201 min read
Santa Claus Comes to JJ – Christmas Jumper Day WINNERS!
The festive spirit was hight at JJ Foodservice last Friday! Everyone from warehouse workers to office staff got involved in Christmas...
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JJ Blog
Dec 9, 20201 min read
CRACKING Prices on New JJ Nut Selection
We are offering cracking savings on a NEW range of own-brand nuts and seeds, launched just in time for the festive season. “Our nuts are...
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JJ Blog
Dec 8, 20201 min read
Mirtill and Szilvia Pass Health and Safety Training!
Congratulations to Enfield canteen staff, Mirtill Silko (pictured left) and Szilvia Nagy (pictured right), who have successfully passed...
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JJ Blog
Dec 1, 20201 min read
JJ Launches Warmer for Longer Chips
We have launched Warmer for Longer chips – part of the Super Crisp Chip family – designed to stay warm and crispy in takeaway packaging....
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JJ Blog
Nov 19, 20201 min read
JJ Launches Restaurant Quality Christmas at Home
We have launched a Christmas at Home range, with carefully selected products for you to enjoy a restaurant quality Christmas at Home. The...
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JJ Blog
Nov 18, 20202 min read
JJ to Launch ‘Fish and Chips with a View’ Guide
We are calling on fish and chip shops with a fantastic view to get in touch to be included in an exclusive directory targeting...
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JJ Blog
Nov 12, 20201 min read
JJ Helps Homes to ‘Keep it Clean’ with Giveaway
We are giving families that need help with the cleaning free bundles of anti-bacterial spray, washing up liquid and laundry products....
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JJ Blog
Nov 9, 20201 min read
130% Increase in Healthier Takeaway Options – FOODit
Our sister-company FOODit has reported an increase in demand for healthier takeaway options! “Takeaways are no longer an occasional...
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JJ Blog
Nov 4, 20201 min read
JJ Launches Restaurant Steaks at Home 🥩🏡
We are helping our customers to enjoy restaurant-quality food at home with NEW UK ribeye and sirloin steaks, from just £2.75 per 8oz...
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JJ Blog
Nov 3, 20201 min read
COVID19 Update – We are Here for You 🥑🥩🧀
We want to assure all our customers that we here to help and our team will be working throughout the national lockdown. Or Next Day...
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JJ Blog
Oct 27, 20203 min read
How to Sell More Online – Top Tips for Restaurants
Never before have restaurateurs had to adapt so quickly to change. Social distancing and curfews have forced many businesses to move...
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JJ Blog
Oct 20, 20201 min read
Convenience-friendly pack formats for grocery retailers
As people start stocking up on home essentials, we’re encouraging convenience stores to give our new smaller pack sizes a go! And we have...
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JJ Blog
Oct 14, 20201 min read
Price FREEZE on Fish and Seafood Promotions 🐟
We are holding the promotional prices in our new fish and seafood brochure until December 31 to support foodservice customers. Available...
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JJ Blog
Oct 8, 20201 min read
What the 10pm rule means for restaurants
A new 10pm curfew for restaurants and pubs was recently announced in the face of rising coronavirus infections. But some restaurants have...
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JJ Blog
Oct 6, 20201 min read
Curry in a Hurry? This Recipe Takes 30 Minutes!
There’s nothing we love more than a slow-cooked, melt-in-the-mouth curry, especially when it’s National Curry Week! But if your hands are...
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JJ Blog
Sep 29, 20201 min read
JJ Moves Up 21 Places on Sunday Times Top Track 250
JJ Foodservice has moved up twenty-one places to 109th in the Sunday Times Top Track 250 list, which ranks Britain’s mid-sector private...
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JJ Blog
Sep 17, 20201 min read
Guide to Celebrating British Food Fortnight
British Food Fortnight (BFF) takes place from 19th September to 4th October and is a fantastic opportunity for restaurants, pubs and...
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JJ Blog
Sep 15, 20201 min read
On a Roll – We’ve Launched a Sushi and Japanese Range 🍣
We are delighted to announce that we’ve launched a NEW Sushi and Japanese range aimed at the fast-growing Japanese sushi market. The...
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JJ Blog
Sep 15, 20201 min read
A ‘Safe Six’ Recipe
From Monday 14th September, the Government has banned social gatherings of more than six people. If you are a restaurateur, that means...
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